From appetizers to desserts, our menu is designed to satisfy your taste buds. Indulge in our chef's specialties and discover your new favorite dish. Whether you're in the mood for a light bite or a hearty meal, we've got something for everyone.
Savory mushrooms stuffed with a blend of cheeses and herbs.
Fresh tomatoes, basil, and garlic on toasted baguette slices drizzled with balsamic glaze.
Crispy tortilla chips topped with melted cheese, jalapeños, salsa, and sour cream.
Grilled steak served with a side of crispy fries and a house-made dipping sauce.
Soft tortillas filled with seasoned fish, fresh slaw, and tangy lime crema.
A delicious vegetarian patty with lettuce, tomato, pickles, and avocado on a whole wheat bun.
Juicy grilled chicken breast served on a toasted bun with lettuce, tomato, and mayo.
Creamy milkshake available in vanilla, chocolate, and strawberry.
Cold brew coffee served over ice, perfect for a hot day.
Refreshing lemonade made with freshly squeezed lemons.
A selection of locally brewed craft beers.
Crisp tart filled with creamy custard and topped with fresh seasonal fruits.
Decadent chocolate brownie served with a scoop of vanilla ice cream.
Rich and creamy cheesecake with a graham cracker crust.
